Leadership and Strategic Management
Department : BA (Hons) Hospitality and Tourism Management, BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management), BA (Hons) Hospitality and Tourism Management (Cruise Management pathway), BA (Hons) Hospitality and Tourism Management (Food and Beverage pathway)
Campus : BCA
Level : Year 4 / Level 6
Semester : Autumn Semester
Credit : 20 Credits
Method : English
Strategic Management for Tour Operators, Travel Agency, and MICE
Department : BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management)
Campus : BCA
Level : Year 4 / Level 6
Semester : Autumn Semester
Credit : 20 Credits
Method : English
Corporate Communication and Crisis Management
Department : BA Marketing, Advertising & PR, BA (Hons) Hospitality and Tourism Management, BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management)
Campus : BCA
Level : Year 4 / Level 6
Semester : Spring Semester
Credit : 20 Credits
Method : English
Managerial Accounting & Corporate Finance
Department : BA (Hons) Hospitality and Tourism Management, BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management), BA (Hons) Hospitality and Tourism Management (Cruise Management pathway), BA (Hons) Hospitality and Tourism Management (Food and Beverage pathway)
Campus : BCA
Level : Year 4 / Level 6
Semester : Spring Semester
Credit : 20 Credits
Method : English
Academic and Professional Skills
Department : BSc Business Management, BSc (Hons) Business Management (Entrepreneurship and Innovation), BA Marketing, Advertising & PR, BSc (Hons) Shipping, BA (Hons) Hospitality and Tourism Management, BSc (Hons) Accounting & Finance, BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management), BA (Hons) Hospitality and Tourism Management (Cruise Management pathway), BA (Hons) Hospitality and Tourism Management (Food and Beverage pathway)
Campus : BCA
Level : Year 2 / Level 4
Semester : Autumn Semester
Credit : 20 Credits
Method : Greek, English
Research Methods
Department : BSc Business Management, BSc (Hons) Business Management (Entrepreneurship and Innovation), BA Marketing, Advertising & PR, BSc (Hons) Shipping, BA (Hons) Hospitality and Tourism Management, BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management), BA (Hons) Hospitality and Tourism Management (Cruise Management pathway), BA (Hons) Hospitality and Tourism Management (Food and Beverage pathway)
Campus : BCA
Level : Year 3 / Level 5
Semester : Spring Semester
Credit : 20 Credits
Method : English
Hospitality & Tourism Project
Department : BA (Hons) Hospitality and Tourism Management, BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management), BA (Hons) Hospitality and Tourism Management (Cruise Management pathway), BA (Hons) Hospitality and Tourism Management (Food and Beverage pathway)
Campus : BCA
Level : Year 4 / Level 6
Semester : Year-Long
Credit : 40 Credits
Method : English
Business Economics
Department : BSc Business Management, BSc (Hons) Business Management (Entrepreneurship and Innovation), BA Marketing, Advertising & PR, BA (Hons) Hospitality and Tourism Management, BSc (Hons) Accounting & Finance, BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management), BA (Hons) Hospitality and Tourism Management (Cruise Management pathway), BA (Hons) Hospitality and Tourism Management (Food and Beverage pathway)
Campus : BCA
Level : Year 2 / Level 4
Semester : Autumn Semester
Credit : 20 Credits
Method : Greek, English
Management of Food & Beverage
Department : BA (Hons) Hospitality and Tourism Management, BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management), BA (Hons) Hospitality and Tourism Management (Cruise Management pathway), BA (Hons) Hospitality and Tourism Management (Food and Beverage pathway)
Campus : BCA
Level : Year 2 / Level 4
Semester : Autumn Semester
Credit : 20 Credits
Method : Greek, English
Business Intelligence and Data Visualisation
Department : BSc (Hons) Business Management (Entrepreneurship and Innovation), BA Marketing, Advertising & PR, BSc (Hons) Shipping, BA (Hons) Hospitality and Tourism Management, BSc (Hons) Accounting & Finance, BSc Business Management, BA (Hons) Hospitality and Tourism Management (Cruise Management pathway), BA (Hons) Hospitality and Tourism Management (Food and Beverage pathway), BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management)
Campus : BCA
Level : Year 2 / Level 4
Semester : Εαρινό Εξάμηνο
Credit : 20 Credits
Method : English, Greek
