Corporate Finance and Valuation
Department : MSc Financial Technology, MSc Accounting and Finance
Campus : BCA
Level : Full Time / 7th Level
Semester : Χειμερινό Εξάμηνο, Autumn Semester
Credit : 20 Credits
Method : Greek, English
Strategic Supply Chain Management and Sustainability
Department : MSc Logistics and Supply Chain Management, MSc Logistics and Supply Chain Management (Maritime Logistics)
Campus : BCA
Level : Full Time / 7th Level
Semester : Χειμερινό Εξάμηνο, Autumn Semester
Credit : 20 Credits
Method : Greek, English
International Procurement Management
Department : MSc Logistics and Supply Chain Management, MSc Logistics and Supply Chain Management (Maritime Logistics)
Campus : BCA
Level : Full Time / 7th Level
Semester : Χειμερινό Εξάμηνο, Autumn Semester
Credit : 20 Credits
Method : Greek, English
Business Economics
Department : BSc Business Management, BSc (Hons) Business Management (Entrepreneurship and Innovation), BA Marketing, Advertising & PR, BA (Hons) Hospitality and Tourism Management, BSc (Hons) Accounting & Finance, BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management), BA (Hons) Hospitality and Tourism Management (Cruise Management pathway), BA (Hons) Hospitality and Tourism Management (Food and Beverage pathway), BA (Hons) Hospitality and Tourism Management- Wellness
Campus : BCA
Level : Year 2 / Level 4
Semester : Autumn Semester, Χειμερινό Εξάμηνο
Credit : 20 Credits
Method : Greek, English
Management of Food & Beverage
Department : BA (Hons) Hospitality and Tourism Management, BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management), BA (Hons) Hospitality and Tourism Management (Cruise Management pathway), BA (Hons) Hospitality and Tourism Management (Food and Beverage pathway), BA (Hons) Hospitality and Tourism Management- Wellness
Campus : BCA
Level : Year 2 / Level 4
Semester : Autumn Semester, Χειμερινό Εξάμηνο
Credit : 20 Credits
Method : Greek, English
IT and Quantitative Skills
Department : BSc Business Management, BSc (Hons) Business Management (Entrepreneurship and Innovation), BA Marketing, Advertising & PR, BSc (Hons) Shipping, BA (Hons) Hospitality and Tourism Management, BSc (Hons) Accounting & Finance, BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management), BA (Hons) Hospitality and Tourism Management (Cruise Management pathway), BA (Hons) Hospitality and Tourism Management (Food and Beverage pathway), BA (Hons) Hospitality and Tourism Management- Wellness
Campus : BCA
Level : Year 1 / Level 3
Semester : Autumn Semester, Χειμερινό Εξάμηνο
Credit : 20 Credits
Method : Greek, English
Shipping Operations and Practical Application of Regulations
Department : BSc (Hons) Shipping
Campus : BCA
Level : Year 2 / Level 4
Semester : Χειμερινό Εξάμηνο, Autumn Semester
Credit : 20 Credits
Method : Greek, English
Introduction to Shipping
Department : BSc (Hons) Shipping
Campus : BCA
Level : Year 1 / Level 3
Semester : Χειμερινό Εξάμηνο, Autumn Semester
Credit : 20 Credits
Method : Greek, English
Introduction to Business
Department : BSc Business Management, BSc (Hons) Business Management (Entrepreneurship and Innovation), BA Marketing, Advertising & PR, BSc (Hons) Accounting & Finance
Campus : BCA
Level : Year 1 / Level 3
Semester : Autumn Semester, Χειμερινό Εξάμηνο
Credit : 20 Credits
Method : English, Greek
Introduction to Tourism Industry and Hotel Operation
Department : BA (Hons) Hospitality and Tourism Management, BA (Hons) Hospitality and Tourism Management (MICE, Travel Agencies and Tour Operators Management), BA (Hons) Hospitality and Tourism Management (Cruise Management pathway), BA (Hons) Hospitality and Tourism Management (Food and Beverage pathway), BA (Hons) Hospitality and Tourism Management- Wellness
Campus : BCA
Level : Year 1 / Level 3
Semester : Autumn Semester, Χειμερινό Εξάμηνο
Credit : 20 Credits
Method : Greek, English